BIO LINE

BARLEY & AMARANTH

Delicate, simple

The Orzo & Amaranto biscuits reflect a 100%-organic production philosophy. This recipe calls for 100% Italian eggs from controlled spinning, raw cane sugar and butter in a perfect alchemy with barley flour, rich in proteins, fibre, and minerals, and amaranth flour with its wealth of fibre. The result? A synergy of simple, delicate flavours for a delicious addition
to a balanced diet.

INGREDIENTS
*Type “0” Wheat flour, *Brown Sugar, * Fresh Eggs, *Butter, *Stone ground barley flour(12%), *Stone ground Amaranth flour(3%), *Sunflower oil, Raising agents (monocalcium phosphate, sodium hydrogen carbonate, rice starch).
* 100% organic source ingredients

NUTRITIONAL TABLE
Energy kj/kcal 1933/460
Fat g 17
of which saturated fatty acids g 9,6
Carbohydrates g 68
of which sugars g 26
Fiber g 1,6
Protein g 8,7
Salt g 0,32

Pack g 300

TECHNICAL DATA SHEET